Simplicity by Choice

Off-Grid Living & Self-Reliance

Organizing My Crochet Projects December 14, 2014

Filed under: Crafting,organization — ourprairiehome @ 9:40 am
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It seems as though I am always looking for a better way to get my crochet and other projects organized.  Lately, I have been on a binder system binge.  I bought one binder to keep all the household records, menu planning, and such all organized together.  I like the way that is turning out and decided to take on another area that needed to be worked on….my crochet & knitting supplies and patterns.

Years ago, when I was a scrapbook and rubber stamp art instructor, I had a great system that I used for keeping track of all my supplies.  I wanted to do something similar with the crochet and knitting that I now do.  The first step was a search online to see if anyone else had put together a journal for their supplies and projects.  I didn’t want to have to reinvent the wheel if there was a good system already out there.  I was thrilled to find a free printable journal for knitting and another for crochet at Katheryn Ivy’s website.   The two journals are separate downloads.  She also has free printable pages for tracking your supplies, upcoming projects, and shopping wish list page for making larger purchases when taking advantage of sales.  In project planning, she also offers a page for joting down notes and another for making sketches of projects that you would like to make.  The final page is one that I especially love.  She includes a printable chart of all the knitting needle and crochet hook sizes which can help you keep track of what sizes you already have.  Armed with these free printables, I am able to put together a binder that will help me stay far more organized.  I will be able to see at a glance which projects I already have purchased the supplies for.

I am thinking about having the binder set up in sections.  One for crochet and the other for knitting.  For each of these two sections, there will be subsections using the above listed forms.  This will allow me to keep the two craft methods separate.  I did a search on Pinterest for crochet stitch charts and found some great printable graphs and charts that I can print off and add to the binder as well.  Some of the charts I found include the cross-reference charts for US and UK stitches, stitch pattern diagrams, and a nice stitch sampler that shows & labels each of the basic stitched used in crochet.  This is a great resource to have for those times when you set aside a WIP only to forget which stitch you were using.  Similarly, I found some great reference charts for knitting as well on Pinterest.

While I was at it, I found reference charts for making hats, slippers, and blankets sizes.  For example, a head sizing chart for making crocheted hats in sizes newborn to adult can be found on the Tot Toppers website.  These charts will make a nice quick reference for me to have on hand when making or planning a project.

Some extra forms that I am including in the binder are: Yarn Ball band labels for those times when you lose one, Yarn Stash inventory sheets, and my own Pattern Index form to keep track of the patterns.

I am looking forward to having this binder all printed out and completed.  It may not help me to finish my projects any faster, but it will cut down on the number of times that I inadvertently make a duplicate purchase of my basic supplies.

The journal will also be a great companion binder to my patterns binder.  Currently, I have a 3-ring binder which I am storing the patterns that I have printed off from sites like Ravelry.  I have them organized into categories with the first section being my WIPs.

 

Care Packages for the Homeless November 29, 2014

Filed under: family,holidays,serving others — ourprairiehome @ 8:30 pm
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One of the aspects of the holiday celebration that my husband and I have always wanted to make a part of our family traditions is to serve others.  As mentioned in previous posts, we are doing that through teaching our children to make their gifts instead of simply buying them.  This gives them an opportunity to share their time and talents with others.  Now that they are getting older, we want to step it up a notch and take the idea of serving others a little further.

Today, I found a great blog post that I wanted to share with you.  Amy Allen Clark, the founder of MomAdvice website shared this idea.  Making care packages for the homeless or those in need.  Not only are these a great idea for giving to the homeless, but think of the times when there is a natural disaster?  Maybe a homeless shelter?  What about kids who are entering into the foster care system?  In the case of foster care kids, they often leave there homes with nothing but the clothes on their backs.  At best, they may have a few changes of clothing but very little else.  With alterations to the basic supply list Amy presents on her blog, you can customize these bags for any situation.  I am even thinking of how these can be made up to hand out to young campers at the church camp our daughter attends each spring and fall.

Picture Owned by Amy Allen Clark at  MomAdvice.com

Picture Owned by Amy Allen Clark at MomAdvice.com

I strongly encourage you to take a look at Amy’s blog post, How to Make a Care Package for the Homeless.  Even if you cannot make them this year in time for Christmas, you can make up a few at a time to hand out over the winter.  Come summer, you can add things like sunscreen to the packages.  The ideas are endless.  The teaching opportunities for our children are priceless.

 

Black Friday Craziness November 28, 2014

Filed under: Crafting,family,holidays — ourprairiehome @ 9:26 pm
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I have never understood the fascination that many have of going out shopping the day after Thanksgiving.  Yes, there are great sales, but the size of crowds and traffic alone is enough to make me cringe.  I have tried it a couple of times, years ago, and hated it.  Maybe because I went out alone, or maybe because I didn’t really have a plan to make it fun.  Either way, I have found myself thinking now that I am glad that I don’t put myself through that.

What I am doing is making the gifts at home or ordering online.  I find it much more satisfying and calming to my spirit to avoid the crowds.  I am lucky to have people around me who also enjoy receiving the handmade gifts.  Rarely have I had someone be too snooty to accept something handmade.  On the rare occasions when that has happened over the years, I just make mental note to never make them anything homemade again.  If anything, they will get a little gift card so that they can buy what they want.

One thing that I have been trying to instill in our children is the importance of giving of oneself through your time and talents.  With that in mind, I am teaching them to also make their gifts.  It is fun to watch them work on a project that takes several days (or longer) to complete.  The pride that Little Miss feels when she finishes the item and gives it to the recipient of the gift is a joy to see.  Likewise, I am so grateful that the gifts are well received and the children are praised for their efforts.

There are many gift ideas that you can find on Pinterest and other online resources that will give you examples of things kids can make.  These are not just the cutesy crafts but you can find meaningful gifts that can be used for a purpose.  A project that the kids are working on is to make an ornament for each person they make a gift for.  The ornaments that they are making are so cute and easy for them to do.  Even Pookie is getting in on it.

The best part of the holiday crafting is that instead of dealing with crowds at stores, we are spending time being creative as a family.  That in and of itself is a gift that you cannot replace.

 

Easy Hand Pies November 20, 2014

Filed under: cooking — ourprairiehome @ 3:46 am
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If you are like me, you are always on the lookout for a new option for lunches.  Years ago, I used to make my husband homemade hand pies for his lunches.  Of course, this is before he went back into truck driving.  Now that he is working local again, I have gone back to these as a good option for a hearty lunch.

Hand pies are a common name in the US for large empanadas or pasties as they are known in other countries.  Typically, they are a minimum of 3″ diameter in size.  When I make them, I use a large empanada press that I bought through Amazon.  The one linked below is the press that I purchased.  It is low cost, but the quality has been great.  It makes hand pies that are about 4 inches across the long edge.

imusa press

I make a batch of a bread-style dough (recipe below) before serving dinner.  The dough rises as we eat the meal.  After dinner, I roll out the dough and make the hand pies using leftovers from dinner or some other filling.  The hand pies are baked while I clean up.  Twenty minutes later, I have a batch of hand pies ready for the next day’s lunches.

Some of the fillings that we have enjoyed lately include: Philly cheese steak, beef or chicken pot pie, taco meat and cheese, chili and cheese, pizza toppings, beef stew, chicken enchilada filling, shredded cabbage with beef & onion, and a vegetarian filling made with spinach, onions, slivered almonds and feta cheese.  The beauty of making hand pies is that you are only limited by your imagination.  The only real rule of thumb to follow is to not make a filling containing too much liquid.  Add only enough liquid to moisten the filling without making the dough soggy.

For fruit pies, you can use your favorite pie crust recipe, phyllo pastry sheets, or the bread dough listed below.  We like the bread dough for most things.  Unlike pie crust, the bread dough absorbs just enough of the pie filling to give the bread the flavors of the filling.

One note about the bread dough, this bread will not turn a golden brown like most breads.  Don’t wait for it to brown up or you risk over baking it.

 

Hand Pie Dough

3 cups of flour

1 Tbsp. Sugar

1 tsp dry active yeast (or one packet)

1/2 tsp. Sea Salt

4 Tbsp. Olive Oil

1 cup warm water

In a bowl, mix the ingredients in the order given.  Dough will be slightly dry once fully mixed.  Pour a little olive oil into your hand and coat the palms of your hands with it.  Knead the dough.  The olive oil on your hands should be just enough to moisten the dough to make it smooth and elastic.  Set the dough in the bowl, cover with a towel, and allow to rise in a warm place until doubled.

Gently punch down dough and knead lightly.  Dough should be very soft at this point.  Separate the dough into 12 equal portions.  Roll each portion out to about the thickness of a nickle.  Place onto empanada press and fill with just enough filling to cover the center.  Check your press’ instructions for the filling capacity measurement.  Close the press, folding the press shut and sealing the dough’s edge.  Place onto a baking sheet.

Bake the hand pies in a preheated oven at 350*F for 20 minutes.

Makes 12 hand pies approximately 4 inches in diameter

Note:  Depending on your filling, you can freeze the unbaked hand pies to be baked later.

 

Christmas Ornament Exchange & More November 4, 2014

Filed under: Crafting,family,holidays,old fashioned — ourprairiehome @ 9:05 am
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On Facebook, I am hosting a Handmade Christmas Ornament Exchange.  It has been so much fun making the ornaments to mail out to the swap participants.  Mine are all crocheted.  I went onto the Ravelry website and did a search for free patterns and found a plethora of ideas.  I have always loved the look of old fashioned handmade ornaments.  Each year, I try to make a new decoration or other item to add to our collection.  Last year was the first time we had an actual Christmas tree.  It is a small tabletop style, but in our home, that works for us.

I have been busy crocheting a lot this year.  Nearly everyone will be getting something crocheted or otherwise handmade.  One new aspect is that both of the kids will be able to make gifts this year.  I wasn’t sure if our son was going to be able to do it but found some neat ideas for crafts that both kids can make.

I wanted him to make something a little more personal for his Occupational, Physical, and Speech therapists though, so designed an ornament for him to make each of them.  He is learning sign language, so that will be incorporated into his project for them.  I don’t have pictures at this time because the camera I was using doesn’t work anymore.  I will try to post a picture tutorial later though if my husband is able to take pictures for me to upload.

Here is one idea that is a very simple one to make.  I am using the air-dry modeling compound made by Crayola for this project.

“I Love You” Clay Ornament

Make a tracing of your child’s hand on a sheet of paper.  Carefully cut it out.  This will become a pattern for your ornament.  Roll out the modeling compound to 1/8″ thick.  Carefully use a knife to cut out the hand print pattern from the clay.  Fold the middle and ring fingers downward so that the clay hand print looks like the sign meaning “I love you.”  You may need to lightly dampen the folded fingers t make them stick to the palm of the hand.

Next, using a small plate or bowl, cut out a circle that is slightly larger than the clay hand, from the 1/8″ thick clay.  This will become the base you attach the hand print to.  Lightly dampen the back of the hand and place it in the center of the ornament base.  Press just firmly enough to make it stick well, but not enough to flatten the hand too much.  You want the dimension of the sign language gesture to remain clear to see.  Using a straw, make a hole for hanging the ornament at the top center.

Let the clay dry thoroughly.  You can speed up the process by placing it on a wire rack in a warm oven, if necessary.  Follow the manufacturer’s instructions carefully if you attempt to dry them in the oven.

Once completely dried and hardened, you can have your children paint their hand print ornaments.  Use a permanent marker to write their name and the year on the ornament once the paint is dry.  To give a shiny finish, you can spray the ornaments with a glossy clear coat of spray paint.  After the ornament if finished, thread a ribbon through the hole and tie the ends into a knot.  Enjoy!!!

Another fun idea that Little Miss is making is a crocheted garland.  She is just learning to crochet and wanted to make a simple decoration for the tree.  So, she is crocheting a long garland using the basic chain stitch.  I will be teaching her how to add beads to her garland as she crochets.  It is really simple.

Beaded Chain Stitch Garland

This is a perfect first project for a little child to make.  There is no gauge or specific hook size.  All you need is the crochet hook, a smaller steel hook that is small enough to thread through a bead’s hole, yarn, and the beads.

The distance between beads is up to the person making the garland.  On our little tree, the beads will be about one bead every 1.5″ of stitches.

Begin making the chain.  When you reach the point where you want to add a bead, carefully remove the crochet hook.  Using the steel hook, thread a bead onto the hook.  Next, grab up the loop of yarn with the steel hook and slip the bead off of the hook, bring the yarn through the bead’s hole.  Set aside the steel hook and place the yarn loop back onto the crochet hook you are using to make the chain stitching.  Continue chain stitching until you are ready to add another bead.  Repeat this pattern until the garland is the size you want.  That’s it!  A very simple garland that a child can make successfully.

There are so many handmade decorations and gifts that kids can make for others.  By teaching them from an early age to hand-make their decorations and gifts, you are not only teaching them a craft/skill, but are teaching them to give of their time and talents.  It is something that will benefit them for many years to come.

 

Homestead Projects November 2, 2014

Filed under: family,homesteading,simplicity — ourprairiehome @ 7:35 am
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Some of what I am about to write may seem a bit opposite of what I have written previously, but actually isn’t.  Our homestead goals haven’t changed.  The primary focus of our goals has been to become as self-reliant as possible.  To live a simple life that is as uncluttered by worldly demands as possible.  In doing so, we have found that our family bond has been strengthened. More importantly, our faith in the Lord has grown as well.

Recently, we have been taking stock of where we are at in reaching our goals.  It has been a very enlightening time for us.  One issue that came up is that of being able to hunt during turkey and deer seasons.  We also have considered raising our own meat.  In raising our own meat, we would grass-feed the animals only.  We would raise the animals from spring through autumn, then have them butchered before winter sets in.  This would save the costs of feed during the winter season when grazing is not available.  Some of the livestock we have considered are a lamb, dairy/meat goats, chickens, turkeys, and possibly a pig.  This will all take a bit of time to put together since we need to update the fencing and animal enclosures.  The main idea is that we would not over-winter the animals.  Any that we purchase in early spring would be butchered before winter sets in.

With that goal in mind, we have to consider buying a chest freezer.  There is no way I can home can and store that amount of meat in our pantry.  We simply do not have the space for it.  Also, there are meats that are not good for home canning.  One example is pork.  If we were to butcher a pig, the pork chops, bacon, and ham roasts would need to be frozen.  Yes, some people have home canned pork, but there are cuts of meat that cannot be home canned.  Two examples are the ham roasts and pork chops.  With the rising cost of meat, raising our own seems to be the way to go.  Having the amount of land that we do, there is no reason why we can’t raise our own meat.

The question has been how to do this.  Having a small solar power system, there is no way that we can use an electric freezer.  Propane freezers are costly and difficult to find in our area.  So, we are making an alteration to our homestead.  In the coming months, we are building a shed that will be approximately 12’x12′ in size.  The shed will be insulated and have a small propane heater for winter months.  The shed will also have electricity from a power company.  We are going to have a utility pole set up with a meter and an outdoor circuit box placed on the land between our house and the dirt road.  The shed will be built near that pole so that we can have the electricity run from the pole to the shed.  We will be using the shed as a multi-purpose building.  It will contain a chest freezer, washer, dryer, and a home office area.  Having the laundry in that room will make life much easier on me.  I have found that having an autistic son makes doing laundry by hand just too time consuming.  I need to be able to focus on homeschooling and home therapy activities.  We have been using a laundromat for the laundry lately and will have to through the winter when it is far to cold outdoors to hang the laundry out on the line.  There is no place to hang up the clothes in the house, so the laundromat is the only option.  We currently average spending about $80 per month at the laundromat.  Buying secondhand machines and doing the laundry at home will cost far less than that.  This shed will be a great asset to the homestead.

For the house, we still plan to add a wind turbine and more solar panels to provide for the household energy needs.  We have been 6 years now without being on the power grid.  In that time, we have learned much.  We have found ways to work around the lack of electrical conveniences.  In having a shed on grid, we are not taking a step backward in our goals, but a leap forward.

Last night, another goal was met.  We installed a new woodstove in our home to provide heat.  Last year, we used a propane heater and it was not efficient at all.  In fact, we used about $48 per week  in propane just for the heater alone.  That was $192 per month in propane for heat!  Way too much!  Then, in the middle of winter, the cost shot up from $1.99 per pound of LP to a cost of $5.00 per pound.  It seemed that there was a bit of a shortage due to farmers using propane heaters to save crops stored in silos.  With that shortage came the higher heating costs.  The stove we purchased puts out a lot of radiant heat and needs no blower to circulate it.  This is a very welcome addition to our homestead.  We have plenty of trees that need to be thinned from our woods and are already seasoned.  We have already started to buy some firewood, but are also harvesting some of our own.

Another outdoor building we are designing is a shed a bit smaller than the multi-purpose shed mentioned above.  The one will be insulated and have a propane heater as well.  The purpose for this particular shed is to be a shower house.  It will contain everything that a typical bathroom has.  Easiest to think of it as a detached bathroom.  It will be located near the house.  We will still have the bathroom in the house, but this will be another option for us to use.  Just as with the multi-purpose shed, this one will be within the fenced area of the yard.  We will be able to use that bathroom whenever we are outdoors working or the kids are playing.  The detached bathroom will also come in really handy when we go about remodeling the bathroom in the house.

We are really excited about the changes we are making.  The focus is still on simplicity and self-reliance, but with small alterations in how we go about that.  As we begin making the changes, I will try to post pictures.  We will be doing as much of the work ourselves as possible.  Living as rural as we do, that is always an option that we have.  We can do much of the work ourselves and only have professionals come in to advise or to do the final details, such as hooking up the electrical wiring to the circuit box.  Between my husband and I, we have experience in doing most of the other work involved.

Saturday, we started the process of downing an old tree that was not thriving.  The tree also happens to be in the path of where the electric line will have to be run from the utility pole at the road and where the new pole on our property will be placed.  Just stepping on one of the branches that was large enough to hold my husband’s weight, caused the dead branch to snap and break off. Our daughter loved to climb that tree but it was no longer safe.  The wood of that tree, though freshly cut, is already dry enough to be used in the woodstove.  We have three more trees in the north side of the house that also will be cut down over the coming months.

The cutting down of these trees will solve a few problems, such as risks of branches breaking in ice storms due to the branches being weak from insect damage.  It will also clear that entire yard so that we can plant new trees and a butterfly garden.  This is the first portion of the property that a person sees when they drive up our driveway and we want it to be pretty.

Last project we will be beginning once the weather has remained cold enough for snakes to be underground is to completely clear the garden area.  It was unused this past summer and needs much work to prepare for spring.  One goal that I have is to buy cinder blocks to frame some raised beds.  Over the winter, I can put the blocks in place and start filling them about halfway with soil and mulch.  In early spring, the boxes can have more soil mix added to finish filling the beds.  Garlic, onions, and other root crops can be planted in them right away as soon as the ground is thawed.  By Easter, the green beans, sugar peas, and leafy greens can be planted as well.  This will give the garden a great head start.  About Thanksgiving, I will be buying a couple of sweet potatoes to use for growing slips.  These will also be planted in a raised bed if I have one put together for them.  I will write how to grow slips for the garden when we start ours.

It is a lot that we have going on over the next few months.  I feel so grateful to have my husband home every night and on weekends.  When he was on the truck and gone for up to 7 weeks at a time, it was hard to get the homestead in the position we wanted it to be going.  I simply couldn’t do the work on my own when I have two young children and no extra hands to help.  Now that he is home so much, Joe is able to help get a lot of the harder work dealt with and we are making faster progress as we go along.

 

How to Thrive Without Refrigeration October 20, 2014

Picture in your mind the following scenario. You awaken in the morning and start your day as usual. When you go in to the kitchen to start breakfast preparations, you make the discovery that your refrigerator stopped working during the night. Your financially not in a position to be able replace have the refrigerator repaired. What do you do? Depending on the time of year, you have several options.

The fast solution could be grabbing up a cooler and placing ice or dry ice into it along with your perishables. But what if you were forced to go without a refrigerator for a period of time. How would you manage?  Let’s face it.  In modern society, people have become spoiled with the modern conveniences.  So much so that when a storm takes our their electrical power, they have no clue how to manage without it.  One such case is refrigeration.  How often do you hear people talk about food loss after a storm knocked the electricity out for a few days?  Each winter season, I can only shake my head at the way people complain of food loss after a winter storm.  Yet, if they would have put the food into plastic totes and placed the totes in a safe outdoor location, they would not have lost their food supplies.  Because of this, I decided to write a post about how to thrive without refrigeration.  The ideas shared here are ones that we have used to reduce our need of a refrigerator and freezer.  I hope that as you read through these ideas, you will find some that would benefit you should the power go out.  Some of these ideas take advance preparation and some can be done without advance preps.  Whichever the case may be, you will have some ideas to consider in how to thrive without refrigeration.

One option is a Zeer Pot. This clever design is an evaporative cooler which works as a non-electric refrigerator. In rural Africa and the Middle East, this is one way that people have to keep produce fresh. Easy to make, these pots are 2 large terra cotta pots sized so that one fits into the other with a 2” space between the walls of the pots. You place sand in the bottom of the larger pot and center the second pot inside. Again, you will want about 2” gap between the two pots. Fill in that gap with wet sand. For best results, keep the Zeer Pot in a location where it will always have shade. The wet sand and terra cotta pot helps to keep the inside of the smaller pot cool. The Zeer pot is covered with a wet piece of fabric to use as a lid. You keep the sand wet and dampen the cloth as needed. The only drawback to the Zeer pot is that it does not work well in a humid climate. So, being as our state can get humid, I will be trying the Zeer pot on a small scale next summer before making a large one.

The cooler of ice is always an option, but I can tell you from experience that it can also be a pain in the keester. We went that route for a long period of time but it truly was a pain and very inconvenient. If we lived in an area which still sold blocks of ice, it may have been better. The cubed ice sold at stores or the self-service dispenser machines simply tend to melt too quickly. If using the cooler as your refrigeration method, I strongly recommend that you get a Yeti brand as they are one of the most efficient on the market.

Our lifestyle and diet is one that really fits in well with the minimal refrigeration. Actually, refrigeration was once considered to be a luxury to earlier generations. Like many such conveniences, as they became more common in society, they began to be seen as critical needs. People depended on them. If you use alternative means to preserve your food, you could easily live without any form of refrigeration. We don’t go completely without refrigeration, but we have significantly reduced our need for it. Here is how I manage to do this.

First, I home can everything possible. If I buy meat, I get large packages of it to process in canning jars and store in the pantry. In the jars is enough meat for one meal. This eliminates the problem of leftovers that would need refrigeration.

I cook proper amounts for the number of people eating the meal. I try to have as few leftovers as possible. If the meal is something that can be processed in canning jars for a later meal, then I may make extra. Usually though, I try to just limit the quantity to what we actually need.

I don’t use eggs in my recipes. I bought a quart of ground flax seed meal and keep it for my egg substitute. For each egg in a recipe, you mix together 1 Tbsp of ground flax seed meal and 3 Tbsp of water. Let it set for a couple of minutes to allow the flax meal to absorb the liquid and become thick. Just as eggs work as a binder in recipes, this flax seed meal mixture will do the same while adding additional nutrients that eggs lack.

I never buy milk that requires refrigeration. Instead, I do one of two things, We either use the cartons of almond milk that can be stored on a pantry shelf, or we mix up powdered milk as we need it. The almond milk comes in 1 quart containers. Once I open a carton, I pour any leftover milk into a glass jar and place into the cooler. We generally will use it all up within 24 hours.

We buy lunch meat only when we will be using it immediately. It is a rare thing for us to buy lunch meat, but when we do, we only get enough to last two days. This is also stored in a cooler, just as you would if your were going camping.

Sometimes, we want the fresh eggs to cook up for breakfast. In those situations, the eggs can be safely stored in the cooler. We never have a carton of eggs for very long, which is why it is safe to store them this way.

If you have a Zeer Pot, you can place all your produce into it for storage. The pot is cool enough to prevent the produce from spoiling too quickly. One idea that I am considering is to set up a Zeer pot to use in place of a root cellar for over winter storage. In this case, no water would be needed to cool the pot. It is cold enough here in winter that the insulation of the sand between the pot may be enough to help prevent freezing of the vegetables and fruit. Instead of using a cloth to cover the produce in cold months, I would use a piece of cut plywood or possibly invert a clay saucer (like those you use under a flower pot) to be used as a lid. This heavier material would also help to prevent frost damage to your stored produce. Of course, if using these as a root cellar, I would still only store items like potatoes, winter squash, apples, and other root cellar friendly produce.

In winter months, we use a cold room for our refrigeration. A storage room is left without heat and allowed to become very cold. In the coldest months, it is like walking into an unheated garage. This is perfect for storing perishables! If the temps are cool enough, we have been able to store eggs, cheese, and a small container of milk on a shelf and it will be kept very cold. Sometimes, we have actually had milk freeze in the storage room. If the temp is just a little too warm, then the food can be placed into a cooler with water in it and the lid propped open. The cold temps will chill the water and this becomes your refrigeration. It works very much like an Amish spring house. In the Amish spring house, there was a trough of water that jars of milk, butter, and other perishables were placed into. The water was cold enough, even in summer, to keep the food the proper temperature. I would not use the water method in our area in summer however. The summer temps just get too hot for this to be a safe option. In winter though, it is a very effective option.

If you really want off-grid refrigeration though, you have a couple of easy options. The more expensive is to simply buy a propane refrigerator. These are expensive however. Another option is to buy a small chest type deep freezer. The thermostat control can be changed out with one that will essentially turn the chest freezer into a refrigerator. We have considering trying this with a propane freezer. Only downside is that you are still having to provide a fuel source. Also, if there is a motor or condenser involved, there is always a risk of mechanical failures. On the upside, unlike a refrigerator that losing cold air each time you open the door, a chest freezer conversion would not do so. Still haven’t decided on that yet.

As I mentioned, with the way I preserve foods and am careful with meal preparations, we have been able to have very limited refrigeration needs. I actually enjoy this because it makes the size of refrigerator we would actually require to be the size of a small office/dorm type. Primarily being a source for keeping drinks cold in summer. There again, we have a way to eliminate most refrigeration need. We purchased one of the large water coolers like you see on job sites. We fill it with ice, then add water to completely fill the cooler. This gives us 5 gallons of cold drinking water. If the kids are wanting a powdered fruit drink, I pour the sugarless mix into a container and add sugar according to the directions on the packet. After mixing this well to blend the drink powder with sugar, we use it just like the pre-made drink mixes from the store. Just like with mixing powdered milk as we need it, the kids’ fruit drink mixes are made one glass at a time.

What alternative methods do you have for emergency refrigeration should there be a need? Do you have a backup plan in case your first option doesn’t work out?

 

 
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